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All The Rage In Yarmouth: Meet The Creator Of Vince’s Sauces

By Mary Ellen MacIntyre

His own first name just didn’t have the kind of tone chef Gary Kent wanted for his new venture back in 2013.

“Gary’s Fish and Chips…maybe… but I didn’t think ‘Gary’s Dressings’ was a distinctive enough name,” said the Yarmouth-based chef and businessman.

So, he named his increasingly popular dressings after an artist he reveres

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