Publishing Twice a Week

The Macdonald Notebook is your source for exclusive Business & Inside Politics publishing every Saturday and Sunday, as well as breaking news throughout the week.

The Latest Issue

Exclusive: Dave Morgan’s Port Hawkesbury Airport Acquires Air Charter Biz & And An Executive Jet Out Of Quebec
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MacPolitics: Denis Ryan For NS Liberal Premier? We Asked The Crooner Turned Multi-Billion Dollar Stock Promoter!
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Monday Edition, Below
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Downtown HFX Food Wars: Millennial Operator Aidan Coleman Behind Old-Fashioned Food Fight
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Sunday Edition, Below
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MacPolitics: Labi Kousoulis Appoints Campaign Team In Bid To Take Over From Premier Stephen McNeil
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MacPolitics: Laurie Graham Opts Out Of NS Liberal Leadership Race
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Mary Clancy On Former Prime Minister John Turner
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Saturday Edition, Below
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There’s A New ‘Pete Luckett’ In Town: Arthur’s Urban Food Market Signs Lease With Jim Spatz In Downtown Halifax
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Tom Peters’ Golf Tour: Digby Has Those Delectable World Famous Scallops & The Digby Pines Resort & Golf Course
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Kingsley Brown: Championing An Oyster Farm At His Beloved Antigonish Harbour
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Developer Rob Secco Buys Iconic Oak Manor Building In Antigonish – Creates Apartments & Home To A New Brewery
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Lunch With Alison: Eating At The Chickenburger, & A Rolls Royce Drive With Ken Dixon
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MacPolitics: Shocking There Are No Rural Contenders For Premier McNeil’s Job
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MacPolitics: Dale Palmeter ‘Undecided’, Denies Chatter He Is Backing Laurie Graham Candidacy To Become Liberal Leader & NS Premier
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MacPolitics: Cape Breton Mayor Cecil Clarke Running For Third Consecutive Term: ‘It’s A Time For Experience’
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Good Times In The Maritimes: Autumn Is Still A Great Time To Head To The Best NS, PEI and NB Beaches
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Gary’s Maritime Recipe: Peach Snacking Cake With Lemon & Ginger
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Fisherman's Market: Seafood Delivered Overnight Throughout Canada

Arts & Culture

& Then There Is Alice’s Hodge Podge Recipe

& Then There Is Alice’s Hodge Podge Recipe

By Gary Phillipe Alice’s Hodge Podge For those of us who grew up enjoying Hodge Podge, this traditional Maritime dish rivals steamed lobster as the personification of the taste of summer. One local food writer describes it as “food for the soul,” and so it is for...

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